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Tomato Paste Brix 37±1 C.B. |
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Appearance |
Smooth , free flowing at ambient temperature with uniform
bright natural red color . |
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Howard module count |
Min 40 Max 50 |
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Brix
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Min 35 Max 38 |
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PH
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Min 3.5 Max 4.5 |
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Color
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Min 2.0 a/b ( Summer Crop Production ) Min 1.7 a/b ( Winter Crop Production ) |
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Flavor
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Free from scorched , bitter green tomato flavors , distinctive free from any off flavor . |
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Shelf life |
Tomato Paste Brix 37±1 C.B. |
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Additives
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None |
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Bostwick |
Min 7 Max 12 cm/30 sec. |
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Transportation
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Ambient |
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Packing
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In aseptic bags within conical drums |
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NetWieght
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225 Kg |
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Palettaization
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Each four drums on one pallet and wrapped around with polyethylene stretch film . |
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Flour Mill
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Pasta & food industries |
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Concentrate & food industries |
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